Mar. 2nd, 2008

constance: (eat.)
I'm taking a little liberty here, [livejournal.com profile] amelia_eve, and putting actual recipes I've tried out (usually on a Sunday, which is when my schedule best allows for hunkering down in the kitchen) and adored. Mostly because my basic weekday fare is, well, deeply and fundamentally basic. You know. Cold or hot cereal for breakfast, turkey sandwiches and Healthy Choice or Progresso soups for lunch, stir-fry or salads or chicken with veggies for dinner. In between, fruit or string cheese for snacks. (Have I mentioned that I am perfectly comfortable with eating the same thing for weeks on end? It is all too tragically true.)



Tomato, Onion, and Goat Cheese Pizza )


Italian Wedding Soup )


Thyme-roasted Sweet Potatoes )


Portobello Lasagna )


Scallop, Orange, and Asparagus Stir-fry )

Any recipes you'd like to share?

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